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	<title>Comments on: Kale And Kale Chips</title>
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	<description>A Mindful Exploration And Celebration Of Food</description>
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		<title>By: Elena Rego</title>
		<link>http://foodpractice.com/2010/04/06/kale-and-kale-chips/#comment-196</link>
		<dc:creator>Elena Rego</dc:creator>
		<pubDate>Sun, 18 Apr 2010 06:12:10 +0000</pubDate>
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		<description>I don&#039;t think we could ever talk about Kale enough!  :)  We never seem to get a break from Kale here in Southern California.  And I&#039;m so ok with that, but my boyfriend, who really doesn&#039;t like Kale (I know... I have no idea how we have lasted this long) has kept me living in Kale moderation.  If I lived alone, I would likely eat it everyday still.</description>
		<content:encoded><![CDATA[<p>I don&#8217;t think we could ever talk about Kale enough!  <img src='http://foodpractice.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />   We never seem to get a break from Kale here in Southern California.  And I&#8217;m so ok with that, but my boyfriend, who really doesn&#8217;t like Kale (I know&#8230; I have no idea how we have lasted this long) has kept me living in Kale moderation.  If I lived alone, I would likely eat it everyday still.</p>
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		<title>By: Kim</title>
		<link>http://foodpractice.com/2010/04/06/kale-and-kale-chips/#comment-168</link>
		<dc:creator>Kim</dc:creator>
		<pubDate>Sat, 17 Apr 2010 15:39:03 +0000</pubDate>
		<guid isPermaLink="false">http://foodpractice.com/?p=196#comment-168</guid>
		<description>Kale chips for seasoning, genius!</description>
		<content:encoded><![CDATA[<p>Kale chips for seasoning, genius!</p>
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		<title>By: The Rowdy Chowgirl</title>
		<link>http://foodpractice.com/2010/04/06/kale-and-kale-chips/#comment-158</link>
		<dc:creator>The Rowdy Chowgirl</dc:creator>
		<pubDate>Fri, 16 Apr 2010 19:45:13 +0000</pubDate>
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		<description>Mmm!  This makes me hungry.  I probably talk about kale way too much on my blog during the growing season (which is about 10 months a year) because I love it so much.  Right now I&#039;m in the kale hiatus.  Last winter&#039;s plants are gone, and the spring crop is just tiny little seedlings.  Sigh.</description>
		<content:encoded><![CDATA[<p>Mmm!  This makes me hungry.  I probably talk about kale way too much on my blog during the growing season (which is about 10 months a year) because I love it so much.  Right now I&#8217;m in the kale hiatus.  Last winter&#8217;s plants are gone, and the spring crop is just tiny little seedlings.  Sigh.</p>
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		<title>By: Elena Rego</title>
		<link>http://foodpractice.com/2010/04/06/kale-and-kale-chips/#comment-138</link>
		<dc:creator>Elena Rego</dc:creator>
		<pubDate>Thu, 15 Apr 2010 09:11:06 +0000</pubDate>
		<guid isPermaLink="false">http://foodpractice.com/?p=196#comment-138</guid>
		<description>I&#039;m telling you, Nutritional Yeast is amazing!  Its what I use in my tofu dip, in soups, over popcorn... :)  we may have to have some when we next do our girly get together.</description>
		<content:encoded><![CDATA[<p>I&#8217;m telling you, Nutritional Yeast is amazing!  Its what I use in my tofu dip, in soups, over popcorn&#8230; <img src='http://foodpractice.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />   we may have to have some when we next do our girly get together.</p>
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