These videos are from the weekly live Facebook group broadcast series I do weekly for FoodPractice.com. The group is private, but you can request to join. Find it here.
Red Hatch Chili Sauce Recipe
Those of you that follow my Instagram and travels on social media know that my time in New Mexico 2 months ago was filled with references to the amazing food and red chili I was having. Honestly, I don’t think I’ve ever had so much chili in my life and it was a delicious unlike […]
Elevating The Quality Of Your Eating Life
This Food Practice is an excerpt from the list of practices shared in the book, Summer, Embrace Pleasure In Food, an installment in the Food Practice through The Seasons series. Each season contains a practice for each week of the seasons. 13 total. CLICK HERE FOR MORE INFORMATION. The distinction between pseudo pleasure and true […]
Dinner Diary: August 15, 2016 – August 21, 2016
This week, I ordered already made meals from a lovely service here in the south Bali region called Guilt Free Bali. Given that Jon and I were spending most days at a cafe working and the fact that we have a poorly equipped kitchenette at the apartment we are renting, I thought it could be […]
Fried Eggs And Rice, My Long Passed Father + Comfort Food
I love fried eggs and rice. Two eggs over hard with a bit of accessory crunch, white rice and on occasion, depending on how the rice was made (moist or dry) a small sliver of butter melting on top. It is my most favorite comfort food passed down to me by my father, who would […]
Sprouting Romaine In Your Kitchen
Several weeks ago, Jon and I were staying in New Mexico, house and dog sitting for our friends. While there, I felt inspired to do something I had seen on Pinterest at various points throughout the last few years. After having made a salad, I took the butt or the end of a romaine lettuce […]
Savoring Food As A Meditation
This Food Practice is an excerpt from the list of practices shared in the book, Summer, Embrace Pleasure In Food, an installment in the Food Practice through The Seasons series. Each season contains a practice for each week of the seasons. 13 total. CLICK HERE FOR MORE INFORMATION. This week is a refinement of the […]
Dinner Diary: August 8, 2016 – August 14, 2016
Shifting out of my week of juicing felt easy here in Bali. I stuck to light and veggie heavy, and really didn’t feel like I skipped a beat. I’m still trying to find the best rhythm for eating out more often than cooking at home though. I think it’s definitely one of the hardest things […]
#FoodPracticeWeekly: Join The Food Practice Gathering Circle Group On Facebook
Food Practice Weekly, finally got a revamp… sort of. Periscope didn’t feel right for the intimacy I want to hold space for in our chats about our personal relationship with food and creating a mindful food culture for ourselves. I love the spontaneity of Periscope and how amazing it is for connecting with new people, […]
