Returning food to the sacred
Stick food. I’m telling you, it’s my latest obsession. This was on of the dishes served at our Housewarming party a week ago. Satay is originally a Java, Indonesian dish made up of any seasoned, skewered and grilled meat, served with a sauce. In truth I’ve come to associate it with Thai cooking, but a […]
Eggs and rice is one of my favorite things, and a comfort food with memories buried deep into my childhood. It was one of my fathers favorites, and the only breakfast he would make. So eggs and rice for breakfast it was, and because I had a little something special stored in the refrigerator for […]
