Returning food to the sacred
This is a cold weather comfort dish I love to make and created when I was down to VERY little at home and was too cold here in the mountains to go out and buy more food. Mind you, that too cold for me constitutes 55 degrees outside, but this particular week it was […]
I harvested my first bundle of organic, home grown Cilantro yesterday. It’s been so many years since I had any sort of garden, it feels like the first time, and it’s so exciting. We have started small. Potted herbs along the staircase that leads up to our door. Cilantro, Rosemary, Basil, Chives and Mint. They’re […]
Eggs and rice is one of my favorite things, and a comfort food with memories buried deep into my childhood. It was one of my fathers favorites, and the only breakfast he would make. So eggs and rice for breakfast it was, and because I had a little something special stored in the refrigerator for […]
