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Food Practice

Returning food to the sacred

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Gluten Free Bread Loaf

Gluten Free Bread Loaf

February 17, 2011

Bob’s Red Mill Homemade Wonderful Bread Mix is now a total staple in my pantry.  I’ve mentioned before that I’ve tried quite the variety of pre-baked gluten free bread loaves from the market as well as mixes.  None of them were remotely as good as Bob’s Red Mill mixes.  The bread is soft, moist, and […]

Gluten Free Pizza and Chickpea Feta Salad

Gluten Free Pizza and Chickpea Feta Salad

February 12, 2011

For me,  Bob’s Red Mill Gluten Free Pizza Crust Mix is the best thing since sliced bread! Pizza was one of the things I desperately hated denying myself when I first found out I was gluten intolerant.  Can you imagine a life without pizza?!  Clearly, this was long before I knew of all the gluten […]

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