Returning food to the sacred
A while back I shared that as a gluten free Celiac girl, I was beginning to bring my own gluten free bread, tamari sauce and salad dressings to restaurants. Its what you have to do if you want to insure remaining gluten free as much as possible. Well, last night, Jon and I went to […]
Lazy Sunday breakfasts, that are really brunches, are always slow and casual. Most of the time we have no where else to be and we can take our time enjoying the food and the company. This morning was no different really. I woke up first, took my walk, did my yoga, and then found my […]
Last Summer I wrote a piece on the stewardship of ones kitchen. I shared a bit about how I really wasn’t into cleaning, but it was a lesson in care and really learning the ins and out of my kitchen. It’s interesting and always sweet to me how lessons have a way of spiraling around […]
I have no idea where this recipe originated. I overhead someone talking about it and quickly wrote it down and tweaked it a little. The cookies are flourless, delicious and leave room for quite a bit of alterations as when I first heard the recipe shared, it was with peanut butter. I found chocolate peanut […]
We really don’t tend to be dessert people in this house. On occasion Jon and I will have a small bowl of vanilla ice cream – his with chocolate on top and mine with a sprinkle of cinnamon. But thats generally it. After dinner, we simply don’t have dessert. In my quest to find gluten […]
We continue to make pizzas in this house as if they were going out of style. Having the Bob’s Red Mill Gluten Free Pizza Mix makes it easy and when hit with low grocery inventory in the refrigerator, it also seems to be an easy fix. Yes… I did just use the words ‘grocery inventory’. […]
I swear, I can eat broccoli everyday for the rest of my life if I could. Not sure what it is, but I have always loved it, and finding new ways to eat it is quite fun. This Cranberry Broccoli Salad is a adaptation from a recipe I found eons ago. I don’t even remember […]
A couple of nights ago, Jon and I were invited to attend a drumming circle/kirtan at our friends’ home. It was to be a vegetarian potluck and being that it was snowing something crazy outside, I thought a soup would be perfect. Not only is soup warming, but there is such a nurturing vibe to […]
Eggs and rice is one of my favorite things, and a comfort food with memories buried deep into my childhood. It was one of my fathers favorites, and the only breakfast he would make. So eggs and rice for breakfast it was, and because I had a little something special stored in the refrigerator for […]
